Doof & Kuàizi -Edonista Gastronomico -Culinary Haute Couture
venerdì 25 ottobre 2013
Jonas
Fleminggatan 39112 33 Stockholm,
Sweden
Dining hall
Duck
tongue
lettuce
with citrus
and horseradish
-
Jerusalem artichoke
chip
Pork rind and salami
Salmon Skin, cherry tomatoes,
horseradish and
onion
King crab and carrott soup
Roasted
scallops with
seaweed in aioli sauce
Asparagus, white eggs, sour whey foam
…
Cod fish with nettles soup end herbs
Crispy potatoes, creamy garlic and hazelnuts
Lamb sweetbreads
with morel mushrooms and cream of peas
Goat
whey
with rice
pudding
and brown butter
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