Auberge
19 Rue de la Grenouillère,
62170 La Madelaine-sous-Montreuil,
France
Dining Room
Mice en place
Pickles croutons
Garlic and cheese croutons
Quail egg
Pumpkin, clementine, foie gras
Egg white curd
Razor clam
Peach and monkfish with edible flowers
Yellow squash and clams and flowers
Stuffed zucchini flower
Grilled oyster and zucchini
Wild duck tartare, black trumpet mushrooms and grilled ornions
Potatoes Gnocchi and elderberries
Pillows puf filled with truffles 
Grilled lobster in juniper branches
Butter roasted green beans
Grilled frog legs with basil
Jerusalem artichokes and thistle seeds
Selection of Cheeses
Sponge and herbs ice cream
Cocoa and chervil 
Raspberries and poppy leaves
Cucumber and lemongrass
Honeycomb with honey
Honey
Nessun commento:
Posta un commento