Pastorale Restaurant
Laarstraat 22
2840 Rumst – Reet
Belgium
Dining Room
Chickpeas grissini
Razor, grapefruit, celery, mussels, marinated eel and lovage
Marinated Scallops with creamy red curry and galanga
Duck gizzards confit, bon bon of scamorza cheese and bulgur
Escargot with garlic, garlic foam and a cream of trumpet de la mort
Bread and Butter
Lobster tartare with three types of tomatoes and tamarillo sorbet 
Oyster, razors, algae , mussels, samphire and oyster emulsion
Sea bream with hibiscus, beetroot, goat cheese and wasabi
Monkfish with pancetta, sauerkraut and coriander oil
Lacquered Eel, buckwheat & radish
Wild Partridge, mushrooms, roasted salsify, crosnes and roots
Grilled hare, black pudding crumbles, brussels sprouts and nashi
Figs with Roquefort cheese and quince sorbet
Diced figs, roquefort and pear mousse
Grape sorbet, raisins, caramel and walnut
Almond Macarons, ladyfingers with chocolate and pistachio cream
Mignardises
Nessun commento:
Posta un commento