sabato 9 novembre 2013

In de Wulf. 
Wulvestraat 1
8950, Heuvelland (Dranouter) 

Belgium

Barn EntranceEntrance


Diining RoomMice en place


Foie Gras Crisp
Cannellone of foie gras and berries


Shrimps
Tomato, shrimp & mimolette cheese

 
Langoustine sandwich
Langoustine sandwich

 
Bouchot mussel
Mussel escabeche, green apple, lavas coulis and iced celery 

 
Marinated bass
Marinated bass, wood onion, alga jelly



Herring
Herring,  yoghurt, borage, pickled cucumber and herring caviar



Foie Gras
Duck liver terrine from Bekegem, red beet



Squid
Squid, cockle razor shell, young fennel, tapioca and edible flowers



Lobster
Lobster, celery, clarified bisque, herbs



Eel
Eel, crab, cream and flower zucchini, tarragon and crab dressing



Sole
North Sea sole, cauliflower, chicken broth  and smoked garlic



Sweetbread
Sweetbreads, celery, coulis of rucola, chervil and green strawberries


Cheese Accompaniment
Selection of fruits chutney
 
http://www.osteriafamo.dk/
Assorted cheese plate



Apricot
Marinated apricot, mou and brioche crumbles

 
SorrelSorrel, mint and melissa



Chocolate, Cassis
Chocolate, cassis and red fruit


Strawberries
Chocolate and strawberry



Hazel nuts
Hazelnut crumbles



Nessun commento:

Posta un commento